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02-05-2023 09-05-2023 30-05-2023 28-08-2023 26-12-2023 27-12-2023 02-01-2024

Italian Dine in For 2 Box

Starting from / per serving

Add (£34.49)
Good food is always better shared. And Foodhak believes that sharing is caring.

We've brought together the perfect Italian feast perfect for you to share with a loved one or as a gift for a couple who need a night off from cooking. Indulge in signature snacks snacks, customer favourite mains and decadent desserts for the perfect meal for two.

Box includes:
  • Seeded Omega and Millet Crackers
  • Pophaks
  • Wild Mushroom Risotto
  • Tomato Gnocchi
  • Mixed Berries Cheesecake
  • Vegan Tiramisu

All ingredients

Seeded Omega and Millet Crackers: Water, Chia Seeds (6.3%), Flaxseeds (6.3%), Pumpkin Seeds (6.3%), Sunflower Seeds (4.4%), Millet Flour (3.1%), Rice Flour, Salt, Dried Oregano.

Salted Ashwagandha Pophaks: Popped Lotus Seeds (76%), Seasoning (Salt (35%), Natural Unrefined Cane Sugar, Rice Flour, Ashwagandha Powder (8.9%), Flavour Enhancer: Citric Acid), Extra Virgin Olive Oil.

Wild Mushroom Risotto: Water, Arborio Risotto Rice (16%), Onion, Chestnut Mushroom (4.1%), Oyster Mushroom (4.1%), Plant Based Double Cream (Lentil Protein Preparation (Water, 1.1% Lentil Flour), Coconut Fat, Rapeseed Oil, Sugar, Modified Corn Starch, Emulsifiers: Sunflower Lecithin, Sugar Esters of Fatty Acids, Mono- and Diglycerides of Fatty Acids; Stabilisers: Guar Gum, Locust Bean Gum; Natural Flavourings, Salt, Colour: Beta-Carotene), Portobello Mushroom (4.1%), Shiitake Mushroom (4.1%), White Cooking Wine (3%) (De-alcoholised Wine from Concentrate, White Wine, Salt, Preservative: Potassium Metabisulphite), Vegan Spread (Plant Oils (Rapeseed, Sunflower, Sustainable Palm Oil), Water, Salt, Emulsifier: Sunflower Lecithin; Vinegar, Natural Flavouring, Vitamin A), Vegetable Bouillon, Garlic, Sea Salt, Blend of Olive Pomace Oil and Sunflower Oil, Maple Syrup, Apple Cider Vinegar (Sulphites), Tarragon, Thyme, Ground Black Pepper.

Tomato Gnocchi: Cooked Cauliflower Gnocchi (67.5%) (Water, Cauliflower Gnocchi (Cauliflower (67%), Potato Granules, Tapioca Starch, Konjac Glucomannan Powder, Sea Salt)), Tomato Sauce (32.5%) (Water, Chopped Tomato (28%) (Tomato, Tomato Juice, Acidity Regulator: Citric Acid), Plant Based Double Cream (7%) (Lentil Protein Preparation (Water, 1.1% Lentil Flour), Coconut Fat, Rapeseed Oil, Sugar, Modified Corn Starch, Emulsifiers: Sunflower Lecithin, Sugar Esters of Fatty Acids, Mono-and Diglycerides of Fatty Acids; Stabilisers: Guar Gum, Locust Bean Gum; Natural Flavourings, Salt, Colour: Beta-Carotene), Onion, Carrot, Celery, Tomato Paste (2.2%), Sundried Tomato (1.4%), Blend of Olive Pomace Oil and Sunflower Oil, Garlic, Sea Salt, Basil, Coconut Palm Sugar, Dried Oregano, Ground Black Pepper).

Mixed Berries Cheesecake: Vegan Cheese Mix (Fermented Soya Spread (80%) (Soya Milk, Coconut Oil, Vegetable Fibres, Salt, Stabilisers: Xanthan Gum, Carrageenan; Dextrose, Vegan Fermentation Cultures, Acidity Regulator: Vegan Lactic Acid; Emulsifier: Soya Lecithins), Gluten-Free Oat Drink (Water, Oats (16%), Sunflower Oil), Natural Unrefined Cane Sugar, Agar Agar, Lemon Juice (Contains Metabisulphite), Vanilla Essence), Cheesecake Base (Gluten-Free White Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat), Natural Unrefined Cane Sugar, Vegan Spread (Plant Oils (Rapeseed, Sunflower, Sustainable Palm Oil), Water, Salt, Emulsifier: Sunflower Lecithin; Vinegar, Natural Flavouring, Vitamin A), Cornflour, Vanilla Essence, Salt), Mixed Berry Compote (Mixed Berries (74%) (Blackcurrants, Blackberries, Strawberries, Redcurrants, Raspberries), Natural Unrefined Cane Sugar, Vanilla Essence, Agar Agar).

Vegan Tiramisu: Vegan Cheese Mix (Fermented Soya Spread (72%) (Soya Milk, Coconut Oil, Vegetable Fibres, Salt, Stabilisers: Xanthan Gum, Carrageenan; Dextrose, Vegan Fermentation Cultures, Acidity Regulator: Vegan Lactic Acid; Emulsifier: Soya Lecithins), Natural Unrefined Cane Sugar, Plant Based Double Cream (Lentil Protein Preparation (Water, 1.1% Lentil Flour), Coconut Fat, Rapeseed Oil, Sugar, Modified Corn Starch, Emulsifiers: Sunflower Lecithin, Sugar Esters of Fatty Acids, Mono-and Diglycerides of Fatty Acids; Stabilisers: Guar Gum, Locust Bean Gum; Natural Flavourings, Salt, Colour: Beta-Carotene), Vanilla Essence), Banana Base (Water, Natural Unrefined Cane Sugar, Vegan Spread (Plant Oils (Rapeseed, Sunflower, Sustainable Palm Oil), Water, Salt, Emulsifier: Sunflower Lecithin; Vinegar, Natural Flavouring, Vitamin A), Gluten-Free Oats, Rice Flour, Gluten-Free Oat Drink (Water, Oats (16%), Sunflower Oil), Banana Powder (3%), Split Tyson Chickpea Flour, Apple Cider Vinegar (Sulphites), Raising Agent: Sodium Bicarbonate; Guar Gum, Vanilla Essence, Salt), Water, Coffee Powder, Cocoa Powder.


ALLERGY ADVICE: For allergens, see ingredients in Bold

Product is not suitable for people with Soya, Celery, Mustard and Sulphite allergy.

nutritional facts

Nutritional facts
Values are per serving (and per 100g):
Seeded Omega and Millet Crackers: Calories: 122 kcal (486 kcal); Fat: 8g (32g); of which saturates: 1g (3.9g); Carbohydrate: 5.5g (22g); of which sugars: 0.5g (1.2g); Fibre: 4.3g (17g); Protein: 4.8g (19g); Salt: 0.5g (2g).
Salted Ashwagandha Pophaks: Calories: 98 kcal (392 kcal); Fat: 2.2g (8.9g); of which saturates: 0.3g (1.1g); Carbohydrate: 17g (67g); of which sugars: 1.1g (4.4); Fibre: 0g (0.6g); Protein: 2.4g (9.4g); Salt: 2.2g (8.8g).
Wild Mushroom Risotto: Calories: 384kcal (110 kcal); Fat: 11g (3g); of which saturates: 4.4g (1.2g); Carbohydrate: 63g (18g); of which sugars: 4.2g (1.2g); Fibre: 2.8g (0.8g); Protein: 7.6g (2.2g); Salt: 3.1g (0.89g).
Tomato Gnocchi: 473 kcal (118 kcal); Fat: 6.3g (1.6g); of which saturates: 3.3g (0.8g); Carbohydrate: 91g (23g); of which sugars: 11g (2.8g); Fibre: 10g (2.5g); Protein: 11g (2.7g); Salt: 3.1g (0.76g).
Mixed Berries Cheesecake: Calories: 345kcal (346 kcal); Fat: 22g (22g); of which saturates: 16g (16g); Carbohydrate: 34g (34g); of which sugars: 13g (13g); Fibre: 1.4g (1.4g); Protein: 2.2g (2.2g); Salt: 0.66g (0.66g).
Vegan Tiramisu: Calories: 366kcal (366 kcal); Fat: 24g (24g); of which saturates: 16g (16g); Carbohydrate: 33g (33g); of which sugars: 19g (19g); Fibre: 1.8g (1.8g); Protein: 3.1g (3.1g); Salt: 0.73g (0.73g).

storage and heating instructions
Seeded Omega and Millet Crackers:
Storage: For best before, see top of label. Store in a cool, dry place, away from sunlight. Once opened, store in an airtight container, once opened consume within 3 days.

Chillimon Ginseng Pophaks:
Storage: For best before, see back of pack. Store in a cool dry place, away from the sunlight. Once opened, reseal the pouch to maintain freshness. Once opened consume within 4 days.

Wild Mushroom Risotto: For best results, serve chilled.
Hob: Cut and open the packaging. Pour the content into a saucepan and heat for 3-5 minutes over medium heat, stirring occasionally, and do not let it boil.
Microwave: Full power from chilled 800W for 3-5 minutes. Before heating: Cut open the packaging. Pour the content into a microwavable utensil and heat. During heating: Stir halfway through and continue heating. After heating: Stir throughly. Allow to stand for 1 minute before serving. Cooking appliances vary. These instructions are given as a guide. Please ensure that the product is piping hot throughout before serving.
Storage: For use by, see back of pack. Keep refrigerated. Once opened use within 1 day. Product is not suitable for home freezing.

Tomato Gnocchi: For best results, serve chilled. Microwave - From Chilled: Remove sleeve and pierce the film. Place the tray in the centre of microwave and heat (750W 3 mins, 30 secs; 900W 3 mins). Allow to stand for 1 min. Stir thoroughly. Storage: For Use by, see front of pack. Keep refrigerated 0°C to +5°C. Suitable for freezing. Freeze by date mark shown and use within 1 month. Once defrosted (in a refrigerator) eat within 24 hours. Defrost thoroughly before microwaving. Safety Warning: Take care when removing hot product after cooking as packaging may soften slightly.

Mixed Berries Cheesecake: For best results, serve chilled.
Storage: For use by date: see top of label. Keep refrigerated. Once opened use within 1 day. This product is not suitable for home freezing.

Vegan Tiramisu: For best results, serve chilled.
Storage: For use by date: see top of label. Keep refrigerated. Once opened use within 1 day. This product is not suitable for home freezing.

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Foodhak Snack Bundle

1 x Ashwagandha and Cocoa Granola, 1 x Ashwagandha Choc Chip Cookies, 1 x Seeded Omega and Millet Crackers, 1 x Chillimon Ginseng Pophaks, 1 x Minty Moringa Pophaks, 1 x Salted Ashwagandha Pophaks

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