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2023-05-02 2023-05-09 2023-05-30 2023-08-28 2023-12-26 2023-12-27 2024-01-02

Mixed Berries Cheesecake

A cheesecake that's gluten and dairy free?! Yes, it exists and it's delicious! Give yourself a little pick-me-up with our fruity berry cheesecake that's the perfect dish to share when you're craving something sweet.

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All ingredients

Vegan Cheese Mix (Fermented Soya Spread (80%) (Soya Milk, Coconut Oil, Vegetable Fibres, Salt, Stabilisers: Xanthan Gum, Carrageenan; Dextrose, Vegan Fermentation Cultures, Acidity Regulator: Vegan Lactic Acid; Emulsifier: Soya Lecithins), Gluten-Free Oat Drink (Water, Oats (16%), Sunflower Oil), Natural Unrefined Cane Sugar, Agar Agar, Lemon Juice (Contains Metabisulphite), Vanilla Essence), Cheesecake Base (Gluten-Free White Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat), Natural Unrefined Cane Sugar, Vegan Spread (Plant Oils (Rapeseed, Sunflower, Sustainable Palm Oil), Water, Salt, Emulsifier: Sunflower Lecithin; Vinegar, Natural Flavouring, Vitamin A), Cornflour, Vanilla Essence, Salt), Mixed Berry Compote (Mixed Berries (74%) (Blackcurrants, Blackberries, Strawberries, Redcurrants, Raspberries), Natural Unrefined Cane Sugar, Vanilla Essence, Agar Agar).

ALLERGY ADVICE: For allergens, see ingredients in Bold. Product is not suitable for people with Celery, Mustard, Soya, and Sulphite allergy.

nutritional facts

Nutritional facts Values are per 100g: Calories: 335 kcal; Fat: 24g; of which saturates: 18g; Carbohydrate: 27g; of which sugars: 12g; Fibre: 1.6g; Protein: 1.9g; Salt: 0.71g.

storage and heating instructions
For best results, serve chilled.
Storage: For use by date: see top of label. Keep refrigerated. Once opened use within 1 day. This product is not suitable for home freezing.

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