Cardamom and Ginger Snaps

Name: Cardamom and Ginger Snaps
Brand: Foodhak

£4.49

Warming and cosy, our Cardamom and Ginger Cookies have a traditional flavour with a modern flair. Free from gluten, dairy, refined sugar and preservatives, this is the cookie of the future. We've stripped out all the unnatural, highly processed ingredients for a perfect, indulgent delight.

Quantity

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All ingredients

Maple Syrup, Gluten Free Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat), Pea Protein, Millet Flour, Coconut Oil, Flaxseeds, Coconut Palm Sugar, Ground Ginger (2%), Chia Seeds, Ground Cinnamon, Vanilla Essence, Ground Cardamom (1%), Raising Agent: Diphosphates, Sodium Carbonates; Maize Starch, Salt.

ALLERGY ADVICE: For allergens, see ingredients in Bold

Product is not suitable for people with Celery, Mustard, Sesame, Soya, and Sulphite allergy because this allergen is present in the environment.

nutritional facts

Nutritional facts

Nutrient	Per Serving (and Per 100g)
Calories	60 kcal (499 kcal)
Fat	2.3g (19g)
of which saturates	1.5g (12g)
Carbohydrate	7.1g (59g)
of which sugars	3.3g (28g)
Fibre	0.8g (6.9g)
Protein	2.3g (19g)
Salt	0.71g (0.09g)

health benefits

Protein contributes to a growth in muscle mass.
Protein contributes to the maintenance of muscle mass.
Protein contributes to the maintenance of normal bones.

storage and heating instructions

Storage: For best before, see top of label. Store in a cool dry place, away from the sunlight. Once opened, reseal the pouch to maintain freshness. Once opened consume within 4 days.

Cardamom and Ginger Snaps

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