Explore the menu

Ayurvedic Keralan Curry

1 x Serving - A light and creamy Indian curry inspired by flavours of the Malabar Coast. This Ayurvedic dish is made with kale, butternut squash, green beans, and warming aromatics.

Ayurvedic Kitchari

1 x Serving - Our Ayurvedic Kitchari is made using a traditional Indian recipe. Our version is made using mild spices, long-grain basmati rice, and mixed vegetables. This soothing dish helps detox and cleanse your body.

Katsu Curry

1 x Serving - Mild Japanese-inspired curry made with crunchy sugar-snap peas, sweet butternut squash, carrots, and baby corn.

Red Thai Curry

1 x Serving - Aromatic Thai curry with mushrooms, carrots, baby corn, tofu and bamboo shoots

Spirulina Thai Green Curry

1 x Serving - Our take on a classic Southeast Asian dish - this Thai inspired green curry is filled with pak choi, bamboo shoots, butternut squash, and baby corn.

Mung Mushroom Bolognese

1 x Serving - Our take on a classic bolognese brimming with mung beans, mushrooms, leeks, and carrots.

Mapo Tofu

1 x Serving - Our take on a Szechuan classic - this is a spicy Chinese inspired dish made with tofu and meat free vegetarian mince.

Ayurvedic Punjabi Curry

1 x 300g Serving - A mild and fragrant curry from the region of Punjab. Our version is made with a moreish combination of swedes, parsnips, spinach, and carrots.

Ayurvedic Rasam

2 x Serving - Ayurvedic lentil soup with mild spices, aids in digestion

Mince with Thai Basil Sauce

1 x Serving - A punchy and mildly spicy, vegetable packed dish containing vegan mince, rich spices, and Thai basil. This dish has notes of anise and mild liquorice.

Apricot and Olive Tagine

1 x Serving - A hearty and warming Moroccan stew made with chickpeas, carrots and green olives alongside sweet dried apricots.

Miso Stew

1 x Serving - A classic Japanese inspired curry made with white beans, mushrooms, carrots, and leeks.

Harissa Chickpea Stew

1 x Serving - This North African inspired carrot and chickpea stew is gently spiced with a rose harissa paste.

Burrito Bowl

All the flavours of this Mexican favourite in a bowl loaded with veggies!

Ashwagandha Millet Brownie

1 x Serving - This soft, crumbly brownie will leave you in chocolate heaven

Mushroom Stroganoff

1x Serving - A filling and comforting Mushroom stroganoff. Perfect for a hearty weeknight dinner.

Courgette Lemon & Mint Soup

2 x Serving - A vibrant green soup packed with courgettes and fresh mint, finished with some piquant lemon.

Korean Bulgogi Stew

1 serving - A sweetly spiced Korean comfort food packed with seasonal veggies.

Ashwagandha Choc Chip Cookies

2 x Serving - These soft, crumbly Ashwagandha powered chocolate chip cookies are made with dark chocolate chips, millet flour, and palm sugar for a touch of sweetness.

Kale & Spirulina Bhaji

1 x 200g Serving. A fresh clean take on an Indian classic. Thinly sliced Onion and Kale, mildly spiced and roasted to create the perfect crunch. Makes the perfect savoury snack.

Seeded Omega and Millet Crackers

1 x Serving - Our crunchy, savoury superfood crackers are rich in fibre and minerals.

Tom Yum Soup

2x Serving - A tangy and light version of a classic Thai dish - our Tom Yum soup is made with tofu, mushrooms, carrots, and cherry tomatoes.

Homemade Granola

4 x Serving - Our crunchy and sweet granola is packed full of fibre and made with gluten-free oats, sweetened with maple syrup.

Healing Cantonese Congee

2x Serving - Our Healing Cantonese inspired congee is made with long-grain basmati rice, carrots, celery, mushroom and leeks.

Italian Vegetable Pomodoro

1x Serving - A mellow Italian stew made with celeriac, cherry tomatoes, and carrots. A calming dish that would be perfect alongside some gluten-free pasta or brown rice.

Vegetable Biryani

1 x Serving - This Indian inspired dish is a unique blend of vegetables and rice combined with fresh herbs and fragrant spices.

Zesty Vegan Paella

1x Serving - Our Zesty Vegan Paella is packed with broccolini, red peppers, and cherry tomatoes.

Vegan Miso Broth

2x Serving - Our vegetable packed vegan miso broth is made with leeks, carrots, mushrooms, and crunchy pak choi.

Creamy Mushroom and Spinach Risotto

1x Serving - Our take on an Italian classic, a velvety risotto made with tender mushrooms and spinach.

Mushroom, Leek and Rosemary Soup

Gentle flavours blend together to create a warming, nourishing soup.